The List of Restaurants in Philippines

With P500.00 as starting capital way back in 1966, Lydia and Benigno de Roca opened the first Lydia

With P500.00 as starting capital way back in 1966, Lydia and Benigno de Roca opened the first Lydia

With P500.00 as starting capital way back in 1966, Lydia and Benigno de Roca opened the first Lydia

Magoo's Pizza started as a small fast food outlet in a popular bowling alley in Magallanes Commercial Center Makati in 1977. It was originally a franchise of a Honolulu operation in the 1970's. The Ma...

Magoo's Pizza started as a small fast food outlet in a popular bowling alley in Magallanes Commercial Center Makati in 1977. It was originally a franchise of a Honolulu operation in the 1970's. The Ma...

Magoo's Pizza started as a small fast food outlet in a popular bowling alley in Magallanes Commercial Center Makati in 1977. It was originally a franchise of a Honolulu operation in the 1970's. The Ma...

Magoo's Pizza started as a small fast food outlet in a popular bowling alley in Magallanes Commercial Center Makati in 1977. It was originally a franchise of a Honolulu operation in the 1970's. The Ma...

Magoo's Pizza started as a small fast food outlet in a popular bowling alley in Magallanes Commercial Center Makati in 1977. It was originally a franchise of a Honolulu operation in the 1970's. The Ma...

Mango-Ray Resort and Restaurant in Boracay Island, Philippines offers fantastic cuisine and accommodation.

The First Barbecue Fastfood Chain in the Philippines Serving Chicken Barbuceu or Chicken Inasal and our mission is to consistently provide our customers a great pinoy dining experience.

The First Barbecue Fastfood Chain in the Philippines Serving Chicken Barbuceu or Chicken Inasal and our mission is to consistently provide our customers a great pinoy dining experience.

Mango Hills Garden Cafe is venue for all occasions. Located on a hill of mango trees, it is ideal for wedding reception, team building,birthday party, debut, reunion, or any private party.

Mario's Restaurant offers delectable cuisines especially Filipino and Spanish dishes. Every night guests can enjoy live music with their meals.

Rare is the resort that can put guests at home on arrival, but Masamayor Beach House and Resort, hits the right note with its homey, unassuming air. The resort is located at the heart of Barangay Sant...

Max’s Restaurant’s beginnings started in 1945, after World War II. Maximo Gimenez, a Stanford –educated teacher, befriended the American occupation troops stationed at Quezon City. Because of this fri...

Max's Restaurant's beginnings started in 1945, after World War II. Maximo Gimenez, a Stanford - educated teacher, befriended the American occupation troops stationed at Quezon City. Because of this fr...

Max's Group offers a broad range of services, including restaurant and hotel operations, manufacturing, research and development, supply chain management, accounting and finance, information technolog...

A pioneer of certified angus beef in Manila, Melo's was created by visionary Carmelo "Melo" Santiago. The restaurateur first introduced the finest beef in America to the Philippines in 1988 at the fir...

A pioneer of certified angus beef in Manila, Melo's was created by visionary Carmelo "Melo" Santiago. The restaurateur first introduced the finest beef in America to the Philippines in 1988 at the fir...