Freska Ilonggo Seafood Restaurant - Mandaluyong City, Philippines

Freska started out as a desire of a group of full-blooded Ilonggos to bring authentic Ilonggo home cooking to Manileños and Ilonggos alike. The concept originated when the founders saw a lack of reasonably priced and authentic Ilonggo fare in Manila. The vision eventually evolved into bringing families together to enjoy Ilonggo food at a whole new level. At Freska, expect nothing but original Ilonggo cuisine made modern by Chef Pauline Gorriceta-Banusing. As such, Freska has been awarded for two consecutive years (2007 & 2008) as on the Philippine Best Restaurants.